Divella's Vermicellini Noodles only need to be soaked in hot water, instead of boiled, before they’re ready to use in stir-fries or other dishes. Bring a medium pot of water to a boil, remove the pot from the heat, and add the noodles. Let the noodle..
Welcome to Licco Foods, a company providing high quality, nourishing, great tasting foods that gives maximum value for money. We encourage families to gather around the table to enjoy our healthy, great tasting foods and to get more out of life...
Cook in 1½ cups (375mL) of boiling water on stove top for 2 minutes. Stir in contents of flavour sachet and enjoy! Serve with or without broth as desired. These MAGGI 2 Minute Noodles also make a great base for a quick and delicious meal...
This soup is a favorite of ours.. it's a classic. Everyone mostly prefer it in the cup form because it's easier to make, but you can't add an egg in this one like you can if you use the packet and heat it up in a pan. The flavor is really addictive, ..
Hot and spicy noodle soup with fresh vegetables and savory beef brothChewy, soft noodles help to balance out the spicy flavor, creating a traditional Korean flavorReady in 4-5 minutes, boil or microwave...
Here’s the back of the package Containing shrimp. To prepare, add noodle and flake sachet to 600ml boiling water and cook 5 minutes, stirring occasionally, As it cooks, make the sauce by adding 3 tablespoons of water (45ml) and stirring. Drain noodle..
Added kamaboko, narutomaki and carved squid. The noodles are big and plump and chewy – wider as well. They’re fantastic! Would love to see a Shin Ramyun using this noodle! The broth is equally wonderful insofar as the flavor has this taste and smell...
Finished (click image to enlarge). The noodles are like a regular supermarket cup noodle, maybe slightly better. The broth is a little richer than your standard chicken cup, and the veggies – luxurious and ample all throughout the whole thing – even ..
The noodles are nice and tasty – wide too. The broth is a great balance of heat and that ‘of the sea’ taste. The veggies are ample and everywhere, just like I like. I like this one a lot – kind of like Neoguri but different slightly. Good stuff!..
This was a fusion dish we were all looking forward to. Those rockstars of instant ramen, Samyang, have offered up an interesting stir-fry nood this time. Mixing their seal of approval winning Hot Chicken Flavour sauce with a fragrant curry, and some ..